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Primary health care (PHC) refers to the basic healthcare services provided to individuals and communities by medical professionals, including family physicians, nurse practitioners, and other healthcare professionals. PHC is a fundamental component of any healthcare system, as it aims to improve the health and well-being of individuals and communities, reduce healthcare costs, and prevent chronic diseases and illnesses.

Market analysis of primary health care can be analyzed from different perspectives, such as market size, market segmentation, market growth, market trends, and competitive landscape.

Maternal health refers to the health of women during pregnancy, childbirth, and the postpartum period. It encompasses a range of services, including prenatal care, delivery and postpartum care, family planning, and treatment of complications during pregnancy and childbirth. Maternal health is a critical component of public health, as it has significant implications for the health and wellbeing of mothers and their newborns. Market analysis of maternal health can be analyzed from different perspectives, such as market size, market segmentation, market growth, market trends, and competitive landscape.

Occupational health and safety (OHS) refers to the policies, procedures, and activities aimed at protecting the health and safety of employees in the workplace. It encompasses a range of services, including risk assessment, hazard identification, safety training, and injury prevention. OHS is a critical component of workplace management, as it helps to prevent work-related injuries and illnesses and improve the wellbeing of employees.

Family planning refers to the services and practices aimed at enabling individuals and couples to plan the timing and number of their children. It encompasses a range of services, including contraception, preconception counseling, and infertility services. Family planning is a critical component of public health, as it helps to improve maternal and child health, reduce infant mortality, and promote gender equality.

Adolescent and young adult (AYA) health refers to the healthcare services provided to individuals between the ages of 10 and 24 years. It encompasses a range of services, including preventive care, mental health services, sexual and reproductive health services, and substance abuse treatment. AYA health is a critical component of public health, as it has significant implications for the health and wellbeing of young people, their families, and communities.

Communicable diseases, also known as infectious diseases, are caused by pathogens such as viruses, bacteria, fungi, and parasites. These diseases are transmitted from person to person, often through direct contact with bodily fluids, contaminated objects, or the environment. Examples of communicable diseases include HIV/AIDS, tuberculosis, influenza, and COVID-19.

Non-communicable diseases (NCDs) are chronic diseases that are not caused by infectious agents. These diseases develop over time and are often associated with lifestyle factors such as poor diet, physical inactivity, tobacco use, and alcohol consumption. Examples of NCDs include cardiovascular diseases, cancer, diabetes, and chronic respiratory diseases.

Sexual and reproductive health (SRH) refers to the services and practices aimed at promoting and maintaining sexual health and well-being, as well as preventing and treating reproductive disorders and diseases. It encompasses a range of services, including family planning, antenatal and postnatal care, sexually transmitted infection (STI) prevention and treatment, and cervical and breast cancer screening. SRH is a critical component of public health, as it has significant implications for individual health and wellbeing, as well as for the social and economic development of communities and countries.

Health management refers to the planning, organization, coordination, and control of health services and systems. It involves the application of management principles and practices to the delivery of healthcare services, including strategic planning, financial management, human resources management, information management, and quality improvement. Health management is essential for the effective and efficient delivery of healthcare services and the achievement of optimal health outcomes.

Public health refers to the science and art of preventing disease, promoting health, and prolonging life through organized efforts and informed choices of society, organizations, public and private communities, and individuals. Public health addresses a wide range of issues, including infectious diseases, chronic diseases, environmental health, mental health, and social determinants of health. Public health is a critical component of healthcare systems, as it focuses on preventing health problems before they occur, reducing health disparities, and improving the overall health of populations.

Paediatric health refers to the healthcare services provided to children, from newborns to adolescents. It encompasses a wide range of services, including preventive care, diagnosis and treatment of illnesses and injuries, and management of chronic conditions. Pediatric health is critical for ensuring the healthy development and wellbeing of children, as well as for the long-term health outcomes of adults.

Environmental health refers to the branch of public health that focuses on the relationship between human health and the environment. It encompasses a range of issues, including air and water quality, food safety, hazardous waste management, and climate change. Environmental health is essential for the prevention of diseases and injuries related to environmental exposures and for the promotion of healthy environments.

Mental health refers to a person's emotional, psychological, and social well-being. It is a critical component of overall health and wellbeing and is impacted by various factors, including genetics, environment, and life experiences. Mental health disorders can affect individuals of all ages, and it is essential to provide timely and effective care and support to improve outcomes and quality of life.

Health economics is the branch of economics that studies the efficient allocation and use of healthcare resources. It involves the application of economic theories, methods, and tools to healthcare systems and services, including healthcare financing, healthcare delivery, and healthcare policy. Health economics is critical for ensuring the sustainability and affordability of healthcare systems and for improving the overall health outcomes of populations.

Dental health refers to the maintenance of oral health, including teeth, gums, and other tissues in the mouth. It involves the prevention, diagnosis, and treatment of dental diseases and disorders, such as cavities, gum disease, and oral cancer. Dental health is critical for overall health and wellbeing, as poor dental health can lead to various health problems, including heart disease, diabetes, and respiratory infections.

Nutrition and dietetics refer to the study of how food and nutrients affect human health and disease. It encompasses a wide range of services, including dietary assessment, nutrition education, counseling, and medical nutrition therapy. Nutrition and dietetics are critical for the prevention and management of chronic diseases, such as obesity, diabetes, and heart disease, and for promoting optimal health and wellbeing.

Pharmaceutical services refer to the provision of drug-related services, including drug dispensing, medication therapy management, drug utilization review, and patient education. Pharmaceutical services are essential components of healthcare systems, as they ensure the safe, effective, and appropriate use of medications and improve patient outcomes.

Health technology, research, and innovation refer to the development, application, and evaluation of innovative technologies and interventions to improve healthcare delivery, patient outcomes, and population health. It involves the use of data analytics, digital health technologies, medical devices, and pharmaceuticals to develop new treatments, improve existing ones, and enhance healthcare systems.

COVID-19 has highlighted the importance of nutrition in maintaining a healthy immune system and fighting off infections. Adequate nutrition is critical for optimal immune function, and malnutrition can weaken the immune system, making individuals more susceptible to infections, including COVID-19

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