Nutrition and dietetics refer to the study of how food and nutrients affect human health and disease. It encompasses a wide range of services, including dietary assessment, nutrition education, counseling, and medical nutrition therapy. Nutrition and dietetics are critical for the prevention and management of chronic diseases, such as obesity, diabetes, and heart disease, and for promoting optimal health and wellbeing.
All accepted abstracts will be published in respective Allied Academies Journals.
Abstracts will be provided with Digital Object Identifier by